We’re slowly coming out of the pandemic-induced hibernation. Lauren and I still can’t meet because of Travel restrictions, but I can at least go on trekking trips again. If you’ve read a bit of the blog already, you know I’m a gram-counter, so for this year I thought about my cooking setup and how to make it lighter. I’ve written about my default setup before, which is the Alpkit Kraku, Mytimug 650ml and a 100g gas cartridge. So these are the specs to beat.