Back in January, the lovely people at Intrepid Magazine selected me to be one of their gear testers and sent me a Black Diamond First Light Hoody. The idea was that I’d take it with me to Norway and put it through its paces in the airport, the city and the snow. You can read my detailed review in issue 8, but the short version is, I loved it!
The best thing after a long day of skiing is getting out of your skiing boots and into warm and dry wool socks. Unfortunately, throughout the evening and night, you will have to get out of your sleeping bag and back into the snow at times: to go to the loo, to check the tent, to get something from your pulk, or whatever reason. Enter the Expedition Down Booties.
Expedition Foods are based in the UK and are providing a wide-range of freeze-dried meals. They were kind enough to provide us with free samples, and I finally got around actually eating it. Huge thanks to Mary from Expedition Foods, who got us the samples, and sorry it took us so long to give feedback!
When camping out for a night, there’s nothing like a hot cup of coffee in the morning or a warm meal in the evening. Even on a single day trip, you may want to have a warm lunch or an afternoon tea. Unfortunately, a cooking kit takes up quite a lot of weight and space speaking in ultralight terms. Carrying an extra 700g or more for just a cup of tea or a single meal seems unreasonable. Luckily there is a solution for those of us who can’t live without anything warm in their bellies. Here’s what I use.